We recently attended the HIM Future of Convenience 2019 event and spent a fascinating day immersed in the exciting and ever-changing world of convenience retail. We heard from an array of speakers from retailers, suppliers and industry experts.
Today marks the official launch of an exciting new Jellybean Creative Solutions’ platform and service for challenger brands wanting to take-off in the food and drink market. JellyPad has been created especially for innovative and disruptive brands and offers a suite of essential PR & marketing services from our expert team who have a wealth of experience and a proven track-record in launching and growing new food and drink brands.
January has a canny reputation for making us all feel a bit doom and gloom. Christmas is all but a distant memory, jeans are twenty inches too tight and temperatures are twenty degrees too low. At such a time, positive mental attitude is key; if we look for things to bring us joy, we’re going to find them, right? Equally, if we look for an excuse to feel miserable, let me tell you, we’re going to feel miserable. This January, I have been determined to feel the joy. Let me tell you about an initiative I have encouraged my fellow beans to join me in supporting, this month…
Hot off the press, the B2B Agency Benchmarking Report for 2019 has been issued and I am delighted to announce that Jellybean is ranked 57th overall (so top 60) for all UK B2B agencies and is in 33rd place in the top Integrated B2B agencies in the UK. Drilling deeper we are in the top 25 agencies with less than 50 employees. How proud I am of the hardworking and dedicated team at Jellybean who make this business what it is.
Edinburgh, the home of Haggis, Whisky (no, not the office dog) and the Loch Ness Monster. What better way to spend the lead up to Christmas than enjoying all the sights and foodie delights Edinburgh has to offer by fully immersing ourselves in everything festive.