12 days of giving – Plan International Sponsorship Programme
For my Jellybean 12 days of giving I spent the day with the Comms (awareness and influence of prospect donors) and IGU Individual Giving Unit (Recruitment and commitment) teams at the Plan International UK offices in London. My purpose was to learn more about how they market their sponsorship programme and to share my own experiences – Jellybean has sponsored a child for every employee for over 32 years – and to host a workshop on what Plan International UK could do better in the future by leveraging their sponsorship database, maximising media opportunities and improving future communications to increase recruitment of sponsors.
12 days of giving – Cancer Research
After last year’s successful clothes sale to raise money for Cancer Research, picking this charity again was an easy decision. Having people close to me diagnosed with/or sadly losing their battle with cancer was a great reason for me to raise money, donate unwanted clothes/gifts and raise awareness of this fantastic charity.
12 days of giving – Renewed Hope Trust
As part of Jellybean’s 12 Days of Giving initiative, I decided to volunteer at Renewed Hope Trust, a local charity based in Redhill. The charity provides practical and emotional support to the homeless and socially disadvantaged of East Surrey and surrounding areas. Their support is invaluable and really impacts the local community directly, providing overnight shelter, meals, clothing and assistance in finding employment to those in need.
The Great Mince Pie Taste Test
I think it is safe to say that I may be the only person in the entire Jellybean office who has never had a mince pie… Partly due to the fact that it is not in my Christmas tradition as in France they are not a thing, and also partly due to the fact that I’ve always thought it was meat, which never appealed to me. After doing a little bit of research on the history of mince pies I discovered that I was not entirely wrong and that mince pies were, once upon a time, made using meat.
12 Days of Giving – The British Heart Foundation
The British Heart Foundation is a charity that is close to my heart (excuse the pun), so it was great to head back to their Dorking charity shop to help out again this Christmas as part of Jellybean’s 12 days of Giving. Liz who runs the show and her team of volunteers were as welcoming as ever and I was happy to help out with whatever needed doing. The big change from last year was the number of volunteers, which meant that whereas last year there was masses to do, this year I arrived to see a back room which was very much in order with only a few bags and boxes to unpack. My first task was to head to the shop floor to refresh the shoe and bag display, taking off all the stock that hadn’t sold, adding new shoes and bags and re-merchandising the display to help attract shoppers (with a bit of light dusting thrown in for good measure).
12 Days of Giving – No one should have no one
It’s a profoundly tragic fact that in today’s society, loneliness, living alone and poor social connections can be as bad for your health as smoking 15 cigarettes a day, and worse for you than obesity^. In fact, it’s estimated that nine million people in the UK across all adult ages are either ‘always’ or ‘often’ lonely*. Currently some 1.2 million older people in the UK are classified as chronically lonely In terms of our aging population – one that is living longer than ever – with the number of over-50s experiencing loneliness set to reach two million by 2025/6 – a 49% increase in just 10 years**.
Celebrating at The Caterer’s Product Excellence Awards 2019
Last Friday I was fortunate enough to end my week enjoying fantastic food and wine with equally fantastic company. With no less than three clients shortlisted for a Product Excellence Award (The Caterer’s 2019 PEAs in partnership with Delaware North) I ventured out to the London Stadium (2012 Olympic Stadium and home to West Ham United F.C.) to celebrate their success.
12 Days of Giving – Children With Special Needs Pantomime 2019 – Luca & Rosie
It was dad jokes and flying carpets for Luca and I this year, as our joint 12 Days of Giving with Jellybean saw us helping Children With Special Needs Foundation (one of our valued charity partners) with the Christmas panto, Aladdin.
12 Days Of Giving – A Worldwide Christmas
As part of Jellybean’s 12 Days Of Giving, I spent a day volunteering with Oxfam, supporting their Carshalton shop and lending my expertise to help them leverage social media in the run-up to Christmas.
12 Days of Giving – Singing for Shelter
I was lucky enough to have the opportunity to spend my Jellybean Day of Giving singing at the London Coliseum! The homeless charity, Shelter, had commissioned a song, ‘A Place to Call Home’, with the aim of trying to get it to be the Christmas No. 1 for 2019 and they invited choirs & singers from all over the country to take part in the recording. Over 2,000 people of all ages, including school children, made the trip to London to take part. I sing with Leatherhead Choral Society and we decided it would be a really worthwhile project to be a part of. So having rehearsed together we made our way up to the Coliseum to actually record the song. We were lucky enough to be accompanied by the English National Opera Orchestra and Chorus and most exciting of all Sir Bryn Terfel, Lesley Garrett and Alice Coote!
12 Days of Giving – Countdown to Christmas
As part of Jellybean’s 12 Days of Giving, I gave my time back to Leatherhead Youth Project (LYP), joining the first day of their Countdown to Christmas with a tree decorating competition!
12 Days of Giving – Tools With A Mission
I think many of us may take for granted that the tools we need to do our jobs are readily available to buy or will be provided by our employer, but for those less fortunate in poorer communities around the world, employment opportunities, training and tools are not so easy to come by.
12 Messages of Joy
For my 12 Days of Giving voluntary work I wanted to support a local charity I felt passionate about and use my skills in the best way possible. After a search on good old Google I came across Leatherhead-based children’s charity, Post Pals. Post Pals was set up to bring a little joy to sick children and their families. The concept is beautifully simple; choose a child or children profiled on the charity’s website, read about them from their profiles; their personalities, likes and dislikes, their family and their physical and mental condition. Then it’s your choice how you send them a little joy; either a letter, a card, a gift, or even an experience. The website encourages you to share these letters and gifts with not just the sick children, but also their siblings who can be overlooked, and even to consider sending a little joy to the parents who just may need an evening out for dinner.
Jellybean 12 Days of Giving 2019
“Give what you have. To someone it may be better than you dare to think.” Henry Wadsworth Longfellow
After the success of last year, I am delighted to kick off our ‘12 Days of Giving’ Christmas charity initiative, when the Jellybean team donates 12 days of our time to various charities that are closest to our hearts. This is on top of the 150+ hours we have already committed throughout the year to help local and industry charities. It is fitting that we launch this annual initiative on the 3rd December to coincide with Giving Tuesday – a global generosity movement unleashing the power of people and organizations to transform their communities and the world.
The Delivery Boom
It is fair to say that in recent years delivery has taken the eating out market by storm. This disruptive change in how we enjoy restaurant food brings with it both challenges and opportunities, which is why MCA has devoted a whole report to the subject. As Food Strategy Forum members and a leading food and drink strategic agency we went along to hear what they had unearthed. Here are our top ten take-outs:
Quality Food and Drink Awards
Jellybean is proud to be the PR partner to the Quality Food Awards, supporting the prestigious awards programme with social media management, throughout key judging days and managing its press office throughout the campaign year. It was with absolute delight that we got to spend the evening, last Friday, at The Brewery, London, amongst the great and the good of the food and drink industry to celebrate the awards 40th anniversary, none more special to us than our lovely clients, two of whom were shortlisted for an award!
Hospitality Action Christmas Fundraising Dinner
As a leading foodservice agency, we have long been supporters of the great work Hospitality Action does. And as Christmas is of course a time for giving, we jumped at the chance to celebrate the arrival of the festive season and at the same time give back, at a time of year when those less fortunate often feel it the most. So it was glad rags on and off we headed to London’s Chino Latino within the Park Plaza London Riverbank for the Hospitality Action Christmas Fundraising Dinner.
If you think you’re too small to make a difference, try going to bed with a mosquito!
The recent Extinction Rebellion protests have focused our minds on a global problem and if I have learnt one thing from them it is that “We can choose to be affected by the world or we can choose to affect the world.” Heidi Wills. The XR cause is undoubtedly a worthy one and critical to the future of our planet and I am not here to challenge the essence of their goal or to speculate on their questionable (and sometimes hypocritical) methods, but rather to reflect on another critical world problem that is deserving of the same level of attention – child poverty.
An Evening with Tom Kerridge
He may not be the heavyweight of the industry he once was, but Tom Kerridge in his new slimline form is just as influential and we were lucky enough to enjoy an evening in his company courtesy of Arena. The Audience for Tom Kerridge event was held at the stunning Corinthia Hotel and saw people from across the hospitality and foodservice industry gather to network, dine and hear from the man himself. After taking on the challenge of the wine tasting quiz, catching up with industry contacts and partaking in the obligatory bubbles and canapes, not to mention the delicious three course meal prepared by the team at the Corinthia, it was time for the main event as Tom took to the stage. He regaled us with his path to success from his school days in Gloucestershire to cooking meals on a Wednesday to eat on a Thursday, through to his current empire with the latest addition due to open in Manchester on 15th November.
